Accurate, Focused Research on Law, Technology and Knowledge Discovery Since 2002

Category Archives: Food and Nutrition

A blog about apples

An  A-Z exploration of varieties available in some states and regions, and not others, from a Massachusetts blogger who really knows his apples – hence the name of the blog, Adam’s Apples. Postings include his photos of the wonderful examples of each apple by name, information on its provenance, taste, appearance, trademarks and patents (yup each apple has them), names and states/regions in which they may be purchased. As a life long apple aficionado, I had not idea what I have been missing – the hunt is now on!

Top 10 Emerging Technologies of 2019

“One day soon an emerging technology highlighted in this report will allow you to virtually teleport to a distant site and actually feel the handshakes and hugs of fellow cyber travelers. Also close to becoming commonplace: humanoid (and animaloid) robots designed to socialize with people; a system for pinpointing the source of a food-poisoning outbreak… Continue Reading

World Scientists’ Warning of a Climate Emergency

BioScience: “Scientists have a moral obligation to clearly warn humanity of any catastrophic threat and to “tell it like it is.” On the basis of this obligation and the graphical indicators presented below, we declare, with more than 11,000 scientist signatories from around the world, clearly and unequivocally that planet Earth is facing a climate… Continue Reading

Visualizing the Effects of Bad Weather and the Trade War on Farmers

Center for Data Visualization – “The Wall Street Journal has created a series of data visualizations showing how bad weather and the United States-China trade war have created significant challenges for U.S. farmers. The visualizations show that the months between July 2018 and June 2019 were the wettest in the United States since record-keeping began… Continue Reading

600 Years of Grape Harvests Document 20th Century Climate Change

Earth and Space Science News (EOS) – “Climate change isn’t just captured by thermometers—grapes can also do the trick. By mining archival records of grape harvest dates going back to 1354, scientists have reconstructed a 664-year record of temperature traced by fruit ripening. The records, from the Burgundy region of France, represent the longest series… Continue Reading

UN Report on Climate Change 2019

United In Science – High-level synthesis report of latest climate science information convened by the Science Advisory Group of the UN Climate Action Summit 2019. September 22, 2019. Foreword by António Guterres, United Nations Secretary-General: “Climate change is the defining challenge of our time. This important document by the United Nations and global partner organizations,… Continue Reading

Climate Change Is Triggering More Heat Waves, Droughts, And Crop Yield Declines

“Land is already under growing human pressure and climate change is adding to these pressures. At the same time, keeping global warming to well below 2ºC can be achieved only by reducing greenhouse gas emissions from all sectors including land and food, the Intergovernmental Panel on Climate Change (IPCC) said in its latest report  –… Continue Reading

You Are What You Watch? The Social Effects of TV

The New York Times – There’s new evidence that viewing habits can affect your thinking, political preferences, even cognitive ability. “Other than sleeping and working, Americans are more likely to watch television than engage in any other activity. A wave of new social science research shows that the quality of shows can influence us in… Continue Reading

How Retail’s Secret Surveillance Tracks Your Every Move

The New York Times: “Imagine you are shopping in your favorite grocery store. As you approach the dairy aisle, you are sent a push notification in your phone: “10 percent off your favorite yogurt! Click here to redeem your coupon.” You considered buying yogurt on your last trip to the store, but you decided against… Continue Reading