The New York Times: Our Favorite Facts of 2018. “Each day, our editors collect the most interesting, striking or delightful facts to appear in that day’s stories throughout the paper. Here are 60 of our very favorites.” Continue Reading
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Category Archives: Food and Nutrition
In 1983 Isaac Asimov predicted the world of 2019. Here’s what he got right (and wrong)
Big Think: “Isaac Asimov was one the world’s most celebrated and prolific science fiction writers, having written or edited more than 500 books over his four-decade career. The Russian-born writer was famous for penning hard science fiction in his books, such as that in I, Robot, Foundation and Nightfall. Naturally, his work contained many predictions… Continue Reading
Make 2019 The Year Of Maximum Enthusiasm
Good advice for 2019, and all the time we are given, regardless of when, where or how – via Outside Online: “…In 2019, I urge you to notice when something is awesome, as it often is, and exclaim or murmur or just make a mental note of it. Isn’t it just goddamn fantastic that you… Continue Reading
Civil Eats’ 2018 Holiday Book Gift Guide
Civil Eats’ 2018 Holiday Book Gift Guide – “It’s that time of year again when we gather to celebrate the winter season with dear friends, good food … and a pile of inspiring books. Mindful that you’re all looking for good reading material, as well as potential presents, we serve up the Civil Eats’ Holiday… Continue Reading
Food Security and Nutrition around the World – Hunger is on the rise
Food and Agriculture Organization of the United Nations – 2018 The State of Food and Nutrition in the World: “For the third year in a row, there has been a rise in world hunger. The absolute number of undernourished people, i.e. those facing chronic food deprivation, has increased to nearly 821 million in 2017, from… Continue Reading
Debate flares up over canned pumpkin used for Thanksgiving pies
Folks – how this just became an issue is rather odd given all the important “news” we are trying to wrap our heads around every day – but just in case you missed this topic – to clarify – a pumpkin is a type of squash – we all know that. We also know that… Continue Reading
Time – 50 Best Inventions of 2018
“Every year, TIME highlights the Best Inventions that are making the world better, smarter and even a bit more fun. (See last year’s list here.) To assemble our 2018 list, we solicited nominations across a variety of categories from our editors and correspondents around the world, as well as through an online application process. Then… Continue Reading
Single-use plastics ban approved by European Parliament
Plastic Oceans: MEPs back EU ban on throwaway plastics by 2021 single-use cutlery, cotton buds, straws and stirrers to be banned from 2021 MEPs added oxo-plastics and certain polystyrenes plastics where no alternatives available to be reduced by at least 25% by 2025 measures against cigarette filters and lost fishing gear National reduction targets for… Continue Reading
Halloween Candy, Ranked
Live and learn – all the better to plan: Halloween Candy, Ranked – Candy corn is only #21 🙁 Continue Reading
There’s microplastic in that table salt
Quartz: “A study published Tuesday (Oct. 16) in the journal Environmental Science and Technology found microplastics in more than 90% of the packaged food-grade salt—also known as table salt—for sale in stores. The team, from South Korea’s Incheon National University and Greenpeace East Asia, sampled 39 brands of salt harvested in 21 countries. Only three… Continue Reading
Stanford Encyclopedia of Philosphy – Article on Moral Vegetarianism
Stanford Encyclopedia of Philosophy – “The Stanford Encyclopedia of Philosophy organizes scholars from around the world in philosophy and related disciplines to create and maintain an up-to-date reference work.” Moral Vegetarianism. First published Fri Sep 14, 2018 – “Billions of humans eat meat. To provide it, we raise animals. We control, hurt, and kill hundreds… Continue Reading
The State of Food Security and Nutrition in the World 2018
11 September 2018, Rome – “New evidence continues to signal that the number of hungry people in the world is growing, reaching 821 million in 2017 or one in every nine people, according to The State of Food Security and Nutrition in the World 2018 released today. Limited progress is also being made in addressing the multiple… Continue Reading
